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Party Package/Wine & Cheese

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Regular price £138.00
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Wine of Georgia

Party Package

Wine & Cheese

Suitable for 5-7 people
Includes: Wine, Cheese, Chutney and Biscuits

Wine: Three bottles - White, Red and Rose, White Rkatsiteli Marani Kondoli, Red Archil’s, Rose Saperavi Marani

*Cheese: Westcombe Cheddar (170g), Rachel Reserva (180g), Truffled Baron Bigod (250g), Bix (100g)

*Chutney: Rosebud Preserves Fig Chutney (198g), Spiced Tomato and Vodka (100g)

*Biscuits: Miller Dumsel Buttermilk (125g), MOR Rye & Buttermilk Snap Crackers (115 g)

*Variety is a subject to availability however, Wine Of Georgia is committed to ensure Finest quality produce at all times

Finest quality Georgian wine and British cheese

Rkatsiteli Marani Kondoli – White Wine, Dry – 13.5%

Made from 100% Rkatsiteli grape, this wine is bright and golden in colour. Aromas of peach and apricot fruits underlined with a smoky tone reminiscent of crème brûlée. Fruity and buttery with a long, refreshing finish.   

Archil’s Wine Saperavi – Red, Dry – 13.5%

A Dark ruby red wine made from 100% Saperavi grape. Enjoy gentle tones of ripe plum, cherry, pomegranate and blackberry resulting in a long, lasting finish. Produced using both ancient Georgian techniques and modern methods in Georgia’s wine region Kakheti. Food well balanced with roasted meat, fish and cheese

Saperavi, Rose, Dry - 13%

100% Saperavi, Vintage 2018, Kakheti region. Dry with light pink colour. Subtle aromas of pomegranate, peach, barberry and raspberry leaving round of fresh and elegantly silky finish and palate of rose petals.


Westcombe Cheddar (170g)

Made from unpasteurised cow’s milk from Somerset. Deep, complex flavours with citrus, hazelnuts, and caramel notes. Firm texture with a smooth taste, its matured for 11-18 months.  

Rachel Reserva (180g) 

Vegetarian cheese made from unpasteurised goat’s milk from White Lake in Somerset. Full flavours and fruitiness aged for minimum 12 months.  

Baron Bigod (250g)

Fen Farm award winning handmade cheese made from unpasteurised cow’s milk. Blend of soft mascarpone cheese and black truffles, which influences its long-lasting richness and deep flavour.

Bix (100g)

Organic triple-cream vegetarian cheese made from unpasteurised cow’s milk in Oxfordshire. Rich, buttery and indulgent.


Fig Rosebud Preserve (198g)

Made from rich and juicy figs, Bramley apples, warm cinnamon and fresh orange.

Spiced Tomato and Vodka (100g)

From Snowdonia, tangy yet subtle sensation of sun-dried tomatoes. With a little kick of premium French Vodka and spiciness to add to balance the rich flavour.


Mor Rye & Buttermilk (115g)

Tender and thin snap crackers from Norway, beauty of simplicity and tradition.

Miller Damsel Buttermilk (125g)

Artisan, tangy, creamy, thin & crispy, made from the goodness of natural ingredients: unbleached flour, buttermilk and butter.

*Subject to availability 

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